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Lofoten | Foodie’s Starter Pack
Item will be shipped in 3-5 business days
400,00 SEK
Our Foodie’s Starter Pack includes Truffle Seaweed Salt, Algae Pearls, and Dark Chocolate with Sugar Kelp. If you’re a food-lover, a whiz in the kitchen, or just love the finer things in life, this starter pack is for you!
Are you looking for a gift for someone in your life who loves to cook, or someone who likes to expand their horizons? Our Foodie’s Starter Pack might be perfect for you! Truffle Seaweed Salt has the rich, earthy flavour of real truffles, with notes of garlic and pepper. Our Dark Chocolate with Sugar Kelp is made using the finest Manjari chocolate, and is infused with tangy, umami-rich sugar kelp from Lofoten. Our Algae Pearls – now made with smoked winged kelp for a richer flavour – are a real conversation starter around the dinner table, and they taste delicious too!
This bundle is packed and sent in one of our stylish branded gift boxes at no extra charge.
About the shop: Lofoten Seaweed
Established in 2016, Lofoten Seaweed is built on the heritage of two different cultures – Northern Norway meets Japan.
Angelita, a daughter of a fisherman, grew up cutting cod tongues, and baiting long lines for her father in the fishing village Napp. Living off the ocean was a lifestyle for her coastal fishing family and became the foundation of her commitment to the ocean and curiosity for seaweed as the food of the future.
Best friend and co-founder, Tamara, grew up in New Zealand where her Japanese mother served seaweed for almost every meal. She has brought her love of an algae-based diet and Japanese food traditions with her to Norway. She is a foodie, loves cooking and tasting great flavours! This knowledge and experience is the foundation for Lofoten Seaweed´s quality assurance and product development.
From each of their islands, with very different upbringings, it was common interests for health and exercise that brought Tamara and Angelita together during their master’s studies in Physical Therapy in Australia in 2006. Today, the friendship has expanded to business partners and entrepreneurs.
Their strong common interest in food, sea and health combined with a small amount of madness are the basis for their commitment to Lofoten Seaweed and to introduce seaweed into the Nordic kitchen.
About the product
Truffle Seaweed Salt
Ingredients: Sea salt, Truffle seaweed (Vertebrata lanosa).
Nutritional value per 100g: Energy KJ/Kcal (975/233), Fat (0.8g), Carbohydrates (7g), of which sugars (0g), Fibre (5.2g), Protein (2.6g), Salt (78g).
Allergies: This product may contain traces of shellfish.
Storage: Keep dry and sealed.
Net weight: 60g
This product contains 30mg iodine per 100g. Recommended daily intake is 0.15mg, upper daily limit 0.6mg. Too much iodine intake can affect thyroid function.
Organic, gluten-free, suitable for vegans.
Algae Pearls
Ingredients: Water, wakame, salt, thickener E-401 (sodium alginate) & acidulant E-330 (citric acid).
Nutritional information per 100g: Energy KJ/Kcal (56/13), Fat (0.1g), of which saturates (0g), Carbohydrates (2.3g), of which sugars (<0.5g), Protein (0.8g), Salt (2.15g)
Weight: 50g
Dark Chocolate with Sugar Kelp
Ingredients:
Manjari dark chocolate, cacao powder, sugar, cacao butter, sugar kelp (Saccharina latissima), powder milk, soy lecithin.
Allergies:
This product may contain traces of shellfish, nuts, gluten, lupin, egg.
Storage: Keep dry and sealed between 14 and 16°C.
Weight: 70g
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